Food Meets Plate
Cost $195 per head
Includes hand building table ware in the clay barn
Materials and tuition included, work fired to glaze
Food as medicine, show and tell cooking demonstration
Sit down shared platter plant based lunch.
Includes a downladable PDF from Chef Sam Gowing with receipes and detailed nutrition notes.
16 people max
Sunday May 27th2018
Time – 10-2
10 am – Intro chat, meet and greet
10.20-12.20 Make a plate and a bowl in the barn
Break 10 mins
12.30 Demo Sam